One-Pot Wonder
Scrumptious Fish Tacos
~Trim Healthy Mama, Keto & Paleo Friendly~
Fish tacos with salmon and veggies are the perfect all-around solution for “Taco Tuesday” or any night of the week for that matter! Healthy and oh-so nutritious even the most finicky eaters will be gobbling these tacos down without whining or saying, “I don’t like that!”, no ma’am, on the contrary! They’ll be begging for more! (so take our advice and make extra!)
Check Out the Recipe Below…
Ingredients:
- 1 pound boneless, skinless salmon, cut into roughly 1/2 pieces
- 1 red pepper, thinly sliced
- 1 yellow pepper, thinly sliced
- 1 small-medium red onion, thinly sliced
- 1 small poblano (or jalapeño) seeded and sliced (optional)
- 3 tablespoons olive oil
- Juice of 1 lime (approx. 4 tablespoons)
- 1 teaspoon chipotle powder
- 1 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/2 teaspoon coriander
- 1/2 teaspoon dried parsley
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Combine spices in a small bowl and mix well
- In a large bowl, add salmon, veggies, olive oil, and lime juice and mix
- Add in the spice combination and stir well to coat evenly
- Refrigerate and allow to marinate for half-hour or overnight
- In a skillet or grill pan, add the salmon and veggies
- Cook for about 8 minutes on medium-high heat, stirring occasionally
- Remove from heat and serve
- Add cilantro and taco toppings on top
- Enjoy!
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*adapted from Whole Kitchen Sink
*Note: This recipe is an S for Trim Healthy Mamas and is Keto & Paleo Friendly.
Disclaimer:
We are not affiliated with Trim Healthy Mama nor endorsed by them. As with all resources, you should review them with care. We have done our best to make the recipes and all menu plans THM compliant in an effort to assist you on your journey.
